Frozen Jamun Pulp

Frozen jamun pulp captures the fruit's tangy-sweet flavour without the seeds and prep work.

This pack works well in shakes, sorbets and jamun-based desserts, or mixed into drinks. Thaw the amount needed and use as you would fresh pulp.

Useful for kitchens that want jamun on hand beyond its short monsoon season.

Best used for: Shakes, sorbets, desserts and drinks.